January 4, 2021 0 Full-screen Spicy Patties By Legacy Cookbook HORS D’OEUVRES Indian January 4, 2021 Prep: 55 mins Cook: 45 mins Ingredients Pastry 4 cups All purpose flour 4 tsp Baking powder 2 tsp Curry powder 1 tsp Salt 1 tsp Turmeric 1 1/3 cup Shortening ½ cup Butter 1 cup Cold water Curried Beef Filling 2 tbsp Vegetable oil 2 Large onions finely chopped 2 Cloves garlic minced 2 lbs Ground beef 1 tbsp Curry powder 1 ½ tbsp Salt 1 ½ tbsp Thyme 1 tsp Black pepper Pinch Cayenne pepper 2 cups Water 1 cup Fresh bread crumbs Directions Pastry 1In a large bowl stir together flour, baking powder, curry powder, salt and turmeric. 2Cut in shortening and butter until mixture resembles fine crumbs with a few large pieces. 3Stir with a fork, pour in water , stir to make a soft dough. 4 Gather together into a ball , wrap and chill 1 hour or up to 5 days. 5Can be frozen up to 3 weeks Curried Beef Filling 1In a large skillet heat oil over medium heat, cook onions and garlic until softened 5 minutes. 2Remove onion mixture set aside. Increase heat to high, cook beef until no longer pink, drain off fat. 3Stir in onion mixture, curry, salt, thyme, and black and cayenne peppers. 4Cook over medium heat for 3 minutes. Then 1Pour in water, bring to a boil, reduce heat to simmer for 5 to 10 minutes or until most of the water is absorbed. 2Stir in bread crumbs, mixture should be moist not runny. 3Adjust seasoning to taste. 4Bake 375 F for 25 to 30 minutes. close full screen 00:00 0 Reviews Cancel replyYour review ...All fields are required to submit a review.Your name ... Your email ... Save my name, email, and website in this browser for the next time I comment.