Directions
1Combine ingredients and add enough water for a stiff and hard dough. Roll out in strips and cut according to length and thickness desired. Fry in hot oil. Pour syrup over Kurma and turn until crystallized.
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Our Recipes 1Combine ingredients and add enough water for a stiff and hard dough. Roll out in strips and cut according to length and thickness desired. Fry in hot oil. Pour syrup over Kurma and turn until crystallized.