January 6, 2021 0 Full-screen Fried Rice with Bacon By Eddie Hennen Main dishes: Vegetarian, Side dishes: Other, Side dishes: Vegetables January 6, 2021 Ingredients 4 cups cold, cooked rice 3 tablespoons vegetable oil 1 teaspoon sugar 1 teaspoon salt 1 tablespoon soy sauce 3 eggs, cooked and scrambled very soft 2 scallions, chopped 1 lb. bacon, fried crisp and broken into 1-inch pieces Directions 1STIR FRY rice in hot oil for one minute. Add sugar, salt and soy sauce. Stir 12 minute. 2Add eggs. scallions and bacon. Stir to mix about 1/2 minute. close full screen 00:00 0 Reviews Cancel replyYour review ...All fields are required to submit a review.Your name ... Your email ... Save my name, email, and website in this browser for the next time I comment.