Directions
1Heat oven to 400 F.
2Sift in a large bowl flour, sugar, baking soda, salt, nutmeg and cinnamon.
3Cut in the shortening.
4Add the egg, bananas, rolled oats and nuts. Beat till well mixed.
5Drop by teaspoon on a non-greased cookie sheet about 1 ½ inches apart.
6Bake about 15 minutes or until the sides are brown.
7Remove from pan immediately and let cool on a rack. Makes about 3 ½ dozen.
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