Golden Punch

  By Legacy Cookbook    

January 4, 2021

  • Prep: 10 mins

Ingredients

2 (20 ozs) cans crushed pineapple in juice

2 (6ozs) cans frozen lemonade concentrate

¼ cup sugar

1 (12oz) club soda

1 tray ice cubes

Directions

1In a covered blender container at high speed blend pineapple in liquid, one can at a time until thick. In a chilled punch bowl combine pineapple, lemonade and sugar. Stir in soda and ice and serve

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