Directions
1Combine cake mix, melted butter, and 1 egg in large mixer bowl
2Beat on low speed, until thoroughly mixed, about 1 minute
3Reserve 2/3 cup of mixture for top
4Press rest of mix in greased 13” x 9” cake pan
5Bake at 325 F for 15-20 minutes, or until puffed and lightly browned.
6Beat 3 eggs, reserved cake mixture, corn syrup, sugar and vanilla on low speed to mix, about 1 minute.
7Stir in pecans
8Pour evenly over base
9Bake 40-45 minutes longer, or until set
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